Showing Results for Green Foods

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News Release

February 09, 2022

Caution With Spirulina Supplements: ConsumerLab Tests Reveal Lead Contamination, Quality Concerns

White Plains, New York, February 9, 2022 — Problems were discovered in three out of four spirulina supplements recently tested by ConsumerLab. One product was found to be contaminated with lead, and two other products, which were tablets, failed to disintegrate within the expected time.

News Release

January 31, 2019

Contamination Still an Issue in Some Greens and Whole Food Products, ConsumerLab Tests Reveal

White Plains, New York, January 31, 2019 — Powders and capsules containing ingredients such as wheat grass, spirulina, chlorella, and fruits and vegetables are a popular way to get vitamins, minerals and other plant-based nutrients, but past tests by ConsumerLab have found that these products ...

News Release

May 10, 2018

Big Differences Found Among Green Teas -- ConsumerLab Tests Identify Best Green Tea in Bags, Matcha, Supplements, and Bottles --

White Plains, New York, May 10, 2018 — The benefits of green tea use are associated with the presence of natural polyphenols known as catechins, such as EGCG.

News Release

June 09, 2010

ConsumerLab.com tests "greens" and "whole foods" products; Most offer healthful nutrients, but some found contaminated with heavy metals

WHITE PLAINS, NEW YORK — JUNE 9, 2010 — "Greens" powders, made from wheat grass, alfalfa, kelp, spirulina, leafy vegetables and other chlorophyll-containing ingredients, were recently tested by ConsumerLab.com for potential contamination with heavy metals and pesticides. ConsumerLab.

Recalls & Warnings

January 18, 2002

Recall of Pepsin-containing Digestive Supplements

The U.S. Food and Drug Administration (FDA) released the following Class I recall information in its January 16, 2002 Enforcement Report.