Initial Posting: 11/1/15 Last Update: 3/6/18
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There is such a variety of probiotic products available for purchase that choosing one can be difficult. To help, we suggest the following 3 steps:
- Choose a product that contains the type(s) of probiotic organism(s) shown to work for your condition. See the "What It Does" section as well as the summary table "Uses of Probiotics in People" below for the type of probiotic that suits your needs and then check the Results table for products which contain that/those organism(s).
- Make sure the product provides an adequate number of cells per daily dose, i.e., an amount that has been shown to work. There can be huge variation from product to product. Among products tested, the total number of cells per daily serving ranged from just 2.5 million to 900 billion!! Typically, an adult probiotic should provide at least 1 billion cells daily — although, as discussed in the "What It Does" section, some probiotics have been shown to work at a lower dose.
- Compare prices. The last column in the Results table below shows the daily cost based on suggested serving sizes. The most expensive products per daily dose tended to provide larger amounts of organisms (50 to 900 billion per day), while lower cost products tended to provide smaller amounts -- but this isn't always the case.
- Cautions. If you have a milk allergy, be aware that trace amounts of milk proteins may occur in some probiotics (See Concerns and Cautions).
- Specialty products: Some probiotics are designed specifically for oral health, women, children, or pets. Check those sections for details.
Three kefir (cultured milk) products (Evolve, Lifeway,
) were found to contained enormous numbers (150 to 950 billion) of live cells per cup. People with lactose intolerance are often advised to consumer kefir instead of milk; interestingly, all the kefirs contained lactose, ranging from 8.2 to 12.7 grams per cup, nearly as much as in milk. However, enzymes from the bacteria in kefir may help breakdown lactose in the digestive tract. (See the Kefir
What They Are:
Probiotic products consist of viable (live) bacteria and/or yeasts that confer a health benefit. Probiotics are available in varied forms such as yogurt and other cultured milk foods, capsules, tablets, beverages, and powders. Probiotics should not be confused with prebiotics, which are complex sugars (such as inulin and other fructo-oligosaccharides) that are ingested as fuel for bacteria already present in the gastrointestinal tract. Prebiotics and probiotics are sometimes combined in the same product and termed synbiotics.
What They Do:
The normal human gastrointestinal tract contains hundreds of different species of bacteria, referred to as intestinal flora. When the normal balance of these bacteria is disturbed by illness or antibiotic treatment, the most common effect is diarrhea. Probiotics were originally thought to work by re-colonizing the small intestine and crowding out disease-causing bacteria, thereby restoring balance to the intestinal flora. However, research is showing that probiotics are more likely to act in other ways, such as producing substances that inhibit disease-causing bacteria, competing for nutrients with them, stimulating the body's own immune system and interacting with nervous system present in the gut. For example, a U.S. government-funded study with Lactobacillus GG (Culturelle), showed that giving older, healthy individuals a capsule with 10 billion cells twice a day for 28 days caused no significant change in the composition of the intestinal flora but appeared to modulate bacterial activity in ways which could promote interactions with the gut lining and anti-inflammatory pathways. When retested a month after treatment ceased, the effects were no longer present — indicating that the probiotic was only effective during and/or shortly after administration (Eloe-Fadrosh, Mbio 2015). An analysis which looked at this and seven other studies of probiotics concluded that there is "a lack of evidence" as to "whether or not there is an effect of probiotics on the fecal microbiota composition in healthy adults" (Kristensen, Genome Medicine, 2016). It is important to note that this analysis (funded in-part by an unrestricted grant from the controlling entity of the pharmaceutical company Novo Nordisk A/S) assessed only the bacterial composition of feces and not the effects of probiotics in the treatment or prevention of disease, i.e., it is not a commentary on the clinical effects of probiotics.
A variety of probiotic organisms (alone or in combination) have been tested in clinical trials for a range of conditions. Here are some of the most notable findings by condition:
(4/28/17): The maker of one of the kefir products tested in this Review is demanding that ConsumerLab.com pubish a retraction of its finding that the product was incorrectly labeled. The kefir maker claims that CL's findings are misleading. CL stands by its findings, which remain in the Review. See the Update at the top of the full Review for more information.