Reviews and Information for Genova
Genova Testing Report Card
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Product Review
Canned Tuna, Salmon, Sardines & Mackerel Review
Find Fish With the Least Mercury & Arsenic and Most Omega-3s
Recalls & Warnings
February 12, 2025
Trader Joe’s, Van Camp’s, H-E-B, and Genova Canned Tuna Recalled
On February 7, 2025, Tri-Union Seafoods recalled select canned tunas sold by Trader Joe’s, Van Camp’s, H-E-B, and Genova, due to a manufacturing defect that compromises the integrity of the “easy open” pull tab on the can.
Recalls & Warnings
January 22, 2026
Recalled Tuna Sold at Limited Retailers After Distribution Error
On January 16, 2026, Tri-Union Seafoods warned consumers that limited quantities of Genova Yellowfin Tuna in Olive Oil and Genova Yellowfin Tuna in Extra Virgin Olive Oil with Sea Salt that were recalled in February 2025 due to botulism risk were inadvertently redistributed by a ...
Recalls & Warnings
April 16, 2026
Good Brain Tonic Recalled
On April 6, 2026, Liquid Blenz Corp. recalled Good Brain Tonic due to potential contamination with Clostridium botulinum, which can cause botulism, a potentially fatal form of food poisoning.
Recalls & Warnings
May 11, 2026
Kippered Herring Recalled Due to Botulism Risk
On May 5, 2026, Shining Sea Fish Co. recalled catch-weight packages of Ma Cohen’s Kippered Herring because they may be contaminated with Clostridium botulinum, a bacterium that can cause life-threatening illness or death.
Recalls & Warnings
January 13, 2026
Sea Moss Gel Superfood Recalled Due to Possible Health Risk
On January 9, 2026, Diva Fam Inc.
News Release
June 12, 2025
Best & Worst Canned Tuna, Salmon, Sardines & Mackerel
White Plains, NY, June 12, 2025 – High levels of mercury and/or arsenic were found in several popular brands of canned tuna and sardines recently tested by ConsumerLab.com.
News Release
July 10, 2020
Best and Worst Tuna, Salmon and Sardines? ConsumerLab Tests Reveal Amounts of Omega-3s and Toxic Heavy Metals in Canned and Packaged Fish
White Plains, New York, July 10, 2020 — Canned and packaged tuna, salmon and sardines can be an excellent source of omega-3 fatty acids, but some may also be contaminated with toxic heavy metals such as mercury and arsenic.
News Release
September 12, 2018
Little Omega-3 and High Mercury Found In Some Canned Tuna -- Better Choices Selected for Tuna and Salmon
White Plains, New York, September 12, 2018 — Some popular canned tuna contain much lower amounts of omega-3 fatty acids than recommended for cardiovascular benefits while being high in mercury and/or arsenic, according to tests by ConsumerLab.com.